Price:           menu#1 — 300 $ ++

                       menu#2 — 320 $ ++

                       menu#3 — 350 $ ++

The price includes:

• Venue rental
• Dinner for two persons

menu#1

— Mussels croquettes with parmesan cheese flavored with garlic mousse

— Ravioli with ceps and greens with green bean broth

— Grilled fish with pickled vegetables and Virginian sauce dressing

— Chicken in a sauce with mashed potatoes and green asparagus

— Baked sweet potatoes with milk sorbet and chocolate sauce

— Tea or coffee

menu#2

— Mussels croquettes with parmesan cheese flavored with garlic mousse

— Lobster with jamon and watermelon gazpacho

— Baked sweet potatoes with greens with coconut and lemongrass mousse

— Tasmanian salmon with mashed potatoes and fried spinach in Champagne sauce

— Spicy lamb with Ratatouille sauce

— Caramel and banana pie with vanilla ice cream

— Tea or coffee

menu#3

— Carpaccio of scallops with slices of green apple and caviar

— Lobster with jamon and watermelon gazpacho

— Celery puree with herbs and passion fruit sauce

— Ravioli with truffle, crab and leek dressing with coconut and lemongrass

— Trout in dill and saffron coating with vegetables

— Grilled beef with mashed potatoes and coffee sauce

— Fresh mango with nuts and honey

— Tea or coffee

++ 21% official Indonesian government tax, fees and service charges